DRY AGER DX 1000 Premium S Stainless Steel

DRY AGER DX 1000 Premium S Stainless Steel

Loading up to 100 kg

DRY AGER – The Original (Made in Germany)
The DX 1000 Premium S – Our bestseller and your key to outstanding Dry Aging results. Perfect for aging meat, ham, sausage, fish, cheese, and more. Featuring the innovative SmartAging technology and a capacity of up to 100 kg.

£4,750.00 ex VAT

£5,700.00 inc VAT

SKU: DX1000PS

Accessories

DX 1000 Premium S – Dry Aging Fridge

The Original (Made in Germany)

The DRY AGER DX 1000 Premium S is a professional, plug-and-play Dry Aging Cabinet, designed with all the essential features for perfect dry aging, without needing a water connection or tank. It combines sleek, modern aesthetics with cutting-edge technology. On the outside, a timeless design; on the inside, precision engineering – where craftsmanship meets innovation.

With a capacity of up to 100 kg of meat, the DRY AGER DX 1000 Premium S provides ample space for your creative dry-aging projects. As a striking centerpiece in any retail space, butcher shop, restaurant, hotel, or private setting, this cabinet is perfect for aging larger quantities of products. It can be installed as a freestanding unit or integrated seamlessly into a wall. You can further elevate your dry-aging process with optional accessories such as Saltair Salt Blocks, Hangers, Charcuterie Shelves, Meat Labels, or "The Dry Aging Bible."

Optional with DX-LED Salt Wall System
The DX-LED Salt Wall System LED panel brings the look of a real salt wall to your DRY AGER Dry Aging Cabinet. Up to 10 different light colors and modes can be set via remote control. All according to your taste or your color scheme.

Optional with Display Podium
High-quality metal podium for a perfect product presentation, so every customer can view the content of the DRY AGER at eye level. The base has 4 metal levelling feet, which are adjustable in height. The DRY AGER can be placed on it with the existing adjustable feet ensuring stability. This noble satin black podium is fully assembled. The height of the display podium is 40 cm, with the DRY AGER DX 1000 installed the total height is 205 cm.

CUSTOMER REVIEWS

Nathan Outlaw.

Outlaw’s fish kitchen – DX 1000 Premium S

"The species we age have become firmer and more consistent. It has allowed us to consistently have our raw and cured species on much more often, due to the fact the fish lasts much longer. The flavour is fuller, due to reducing excess moisture. The cost savings due to prolonged shelf life are a big deal with the current tough market out there."